MARTINI PUNCH
The glasses and all the ingredients, except the vodka, should be chilled before use. Line the rims of the glasses before chilling by dipping in water, then granulated sugar.
Provided by FutureVizions
Categories Beverages
Time 5m
Yield 10 cocktails, 10 serving(s)
Number Of Ingredients 13
Steps:
- Add 1/2 cup crushed ice to each glass.
- Place all the remaining ingredients but the sherbet in a blender and mix well.
- Pour 1 cup of punch over ice in each glass.
- Top each glass with a 2 tablespoon dollop of sherbet. Spear fruit slices on the rims of the glasses for garnish.
Nutrition Facts : Calories 222.3, Fat 0.4, SaturatedFat 0.2, Sodium 64.6, Carbohydrate 35.6, Fiber 1.3, Sugar 29.4, Protein 0.4
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