From The Everyday Low Carb Slow Cooker Cookbook. Per Serving: 514 calories, 48g protein, 2g net carbs, 27g fat, 177mg cholesterol, 696mg sodium
Provided by mariposa13
Categories Chicken Thigh & Leg
Time 8h5m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Grease inside of crockpot with butter and leave the excess in the crock.
- Add all ingredients and mix well.
- Cover and cook on low for 8 hours.
- When done cooking, remove chicken and top with spoonfulls of olives and cooking juices.
Nutrition Facts : Calories 414.6, Fat 14.7, SaturatedFat 5.9, Cholesterol 204.1, Sodium 379.5, Carbohydrate 2.6, Fiber 0.3, Sugar 1.1, Protein 45.2
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