MARSHMALLOW PEPPERMINT POPCORN
I got this recipe from good friend of mine. This stuff is seriously addicting! It makes a big batch! Anytime I have family in town I make it so I don't eat the whole batch myself. It is the perfect Christmas treat! You can eat it all year long substitute the candy cane for , heath bits, Recesses pieces, m&m's etc.. Watch out now! I bet you can't eat just one bite!
Provided by Leah Stacey @CookingMaven
Categories Candies
Number Of Ingredients 8
Steps:
- Melt butter and margarine in a pot. Add the sugar, corn syrup, and vanilla. Boil for 5 minutes on med heat.
- Layer the popcorn, candy canes and marshmallows in a large bowl or pot.
- Pour the sauce over and mix well with a large spoon. It can be hard to stir this sticky goodness but it is worth it! You can add more popcorn till it is the consistency you want.
- When you are done mixing, pour it onto wax paper and spread it out to cool. You can store it in gallon Ziploc bags.
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