MARK'S MICHELADA

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Mark's Michelada image

This michelada is my absolute favorite drink for cooking out in the summer.

Provided by Mark Adams

Categories     Cocktails

Time 5m

Yield 1

Number Of Ingredients 7

½ teaspoon chili-lime seasoning (such as Tajin®)
1 wedge lime
½ cup ice cubes, or as needed
3 fluid ounces lime juice
2 dashes Worcestershire sauce, or more to taste
2 dashes hot sauce (such as Frank's® Redhot®), or more to taste
12 fluid ounces cold beer

Steps:

  • Sprinkle chili-lime seasoning onto a small, shallow plate. Moisten the rim of a glass with lime wedge, then dip the moistened glass into the seasoning.
  • Fill the glass 1/2 full with ice cubes. Add lime juice, Worcestershire sauce, and hot sauce. Pour beer into the glass and stir.

Nutrition Facts : Calories 178.6 calories, Carbohydrate 21.1 g, Fat 0.1 g, Fiber 0.5 g, Protein 2.1 g, Sodium 278.8 mg, Sugar 1.7 g

*** Explore more Mark's Michelada Recipes »

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