MARINATED SUN-DRIED TOMATOES

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Marinated Sun-Dried Tomatoes image

The tomatoes will become slightly stronger with refrigeration time, yield is only estimated. If you prefer to use fresh herbs, then use 2-1/2 tablespoons of fresh in place of dry.

Provided by Kittencalrecipezazz

Categories     Vegetable

Time 1h

Yield 1 cup

Number Of Ingredients 7

1 (3 ounce) package sun-dried tomatoes
boiling water
1/2 cup olive oil
3 -4 fresh minced garlic cloves
1 teaspoon dried oregano
1 teaspoon dried basil
salt (optional)

Steps:

  • Place the sun-dried tomatoes in a small bowl.
  • Cover with boiling water (just to cover) and let soak for 3 minutes; drain.
  • Slice, and return to bowl.
  • Add in oil and remaining ingredients.
  • Let sit at room temperature for 1 hour, stirring occasionally.
  • Store in the refrigerator covered in a glass jar.
  • **NOTE** the oil will thicken in the fridge, just warm slightly in the microwave before using.

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