MARIAN'S HASH BROWNS CASSEROLE (SUPER EASY!)
This is a great tasting, ridiculously simple hashbrown casserole. It's juicy, cheesy, and always a crowd pleaser. You may want to make two as guests always come back for seconds!
Provided by Natitude
Categories Potato
Time 1h5m
Yield 5-6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- Mix everything together in a large bowl, except ingredients for the topping. Place mixture in a 9 x 13inch casserole dish.
- Melt stick of butter on medium heat and crumble crackers into a bowl. Pour in melted butter and mix until crackers are saturated with the melted butter.
- Spread butter and cracker mixture evenly ontop of hashbrown mixture.
- Cook for 40-50 mins, or until centre of casserole bubbles.
Nutrition Facts : Calories 1047.2, Fat 67.9, SaturatedFat 20.8, Cholesterol 59.5, Sodium 2263.9, Carbohydrate 89.8, Fiber 6, Sugar 4.4, Protein 20.8
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