MARGARITA POPSICLES

Margarita Popsicles image

Provided by Chef Jeff Garland

Categories Margarita

Time 8h15m

Yield 4 serving(s)

Number Of Ingredients 8

Previous Next

3/4 cup sugar
3/4 cup fresh lime juice
1/2 cup water
2 tablespoons fresh lemon juice
2 tablespoons fresh orange juice
2 tablespoons tequila
2 tablespoons orange liqueur (recommended -- Grand Marnier)
kosher salt, for garnish

Steps:

Combine sugar, lime juice, water, lemon juice and orange juice in a small saucepan over medium heat. Cook, stirring, until sugar dissolves.
Remove from heat and allow to cool.
Once cool transfer to a blender with tequila, orange liqueur, and lime wedge and process until smooth.
Pour into the cups (Dixie) and cover the top of each cup with foil.
Place the popsicle stick in center of cup (down through foil, which will hold it in place).
Freeze until hard, preferably overnight. Remove from freezer and run cup under warm water to loosen popsicle.
Garnish with kosher salt and serve. Enjoy!

Nutrition Facts : Calories 161.4, Fat 0.1, Sodium 2.3, Carbohydrate 42.6, Fiber 0.2, Sugar 39, Protein 0.3