MAPLE SOUR CREAM PECAN PANCAKES

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Maple Sour Cream Pecan Pancakes image

These are the best pancakes I have ever eaten in my life. They're even good for people who hate sour cream (like my boyfriend). Adding a touch of maple syrup in the batter makes them even sweeter too.

Provided by hukilaou13

Categories     Breakfast

Time 25m

Yield 8-10 pancakes, 4-6 serving(s)

Number Of Ingredients 11

1 cup flour
1 cup milk
1/2 cup sour cream
1 large egg
1 tablespoon sugar (I use 1/2 granulated and 1/2 brown sugar)
1 -2 tablespoon maple syrup (optional)
2 tablespoons butter, melted
2 teaspoons baking powder
1 teaspoon baking soda
1/4 teaspoon salt
1/2 cup pecans

Steps:

  • Heat skillet on med heat until sizzles when you throw water on it. Spray with a non-stick cooking spray.
  • Pour 1/4 cup batter onto skillet. Cook until bubbles form and edges of pancakes are slightly dry. Flip and cook until golden brown.
  • Serve with warm maple syrup. Enjoy!

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    #30-minutes-or-less     #time-to-make     #course     #preparation     #pancakes-and-waffles     #breakfast     #easy     #dietary     #3-steps-or-less

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