SAGE AND ONION SAUCE FOR PORK

facebook share image   twitter share image   pinterest share image   E-Mail share image



Sage and Onion Sauce for Pork image

Make and share this Sage and Onion Sauce for Pork recipe from Food.com.

Provided by Cecily Parsley

Categories     Sauces

Time 15m

Yield 4 serving(s)

Number Of Ingredients 6

1 tablespoon chopped fresh sage
2 tablespoons finely choped onions
4 tablespoons water
salt & pepper
2 tablespoons fresh breadcrumbs, toasted
1/2 cup stock (any)

Steps:

  • Simmer sage and onions in water for 10 minutes. Add salt, pepper and toasted breadcrumbs. Stir well and add stock. Bring to a boil and simmer; covered, for 3 minutes before serving.

Nutrition Facts : Calories 16.1, Fat 0.2, SaturatedFat 0.1, Sodium 23.6, Carbohydrate 3.1, Fiber 0.4, Sugar 0.4, Protein 0.5

There are no comments yet!