MAPLE GLAZED SALMON

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Maple Glazed Salmon image

Make and share this Maple Glazed Salmon recipe from Food.com.

Provided by MizzNezz

Categories     High Protein

Time 25m

Yield 4 serving(s)

Number Of Ingredients 7

3 tablespoons maple syrup
2 tablespoons soy sauce
1 tablespoon grated fresh ginger
1/2 teaspoon cornstarch
1 tablespoon water
4 salmon fillets
1 green onion, thinly sliced

Steps:

  • Heat oven to 450*.
  • In small bowl, whisk maple syrup, soy sauce, ginger, cornstarch and water until smooth.
  • Place salmon, skin side down, in shallow 1-1/2 qt casserole.
  • Spoon glaze over fish.
  • Bake 17 minutes, or until fish flakes easily; baste during cooking once.
  • Sprinkle with green onion.

Nutrition Facts : Calories 451.9, Fat 14, SaturatedFat 2.6, Cholesterol 146.3, Sodium 744, Carbohydrate 11.4, Fiber 0.2, Sugar 9.3, Protein 66.2

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