MAPLE BUTTERSCOTCH BROWNIES

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Maple Butterscotch Brownies image

Number Of Ingredients 8

1-1/2 cups packed brown sugar
1/2 cup butter or margarine, melted
1-1/2 teaspoons imitation maple flavoring
2 eggs
1-1/2 cups all-purpose flour
1 teaspoon baking powder
1 cup chopped walnuts
confectioners' sugar, optional

Steps:

  • In a bowl, combine brown sugar, butter and maple flavoring. Beat in the eggs, one at a time. Combine flour and baking powder add to egg mixture. Stir in walnuts. Pour into a greased 9-in. square baking pan. Bake at 350° for 30 minutes or until brownies test done. Cool. Dust with confectioners' sugar if desired.© Copyright Reiman Publications, 1993-1997

Nutrition Facts : Nutritional Facts Serves

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