This frosting is meant to go with the Maple Nut Cake, but I think it's a great frosting in and of itself.
Provided by Dooners
Categories Dessert
Time 10m
Yield 1 1/3 cup frosting, 12 serving(s)
Number Of Ingredients 4
Steps:
- Beat butter, sugar, milk, and maple flavoring in a bowl until smooth.
- If needed, add more milk or confectioner's sugar to make it thick and smooth.
- Makes enough to frost one 8 or 9 inch round cake or 1 8x8 inch square cake.
Nutrition Facts : Calories 114.6, Fat 4, SaturatedFat 2.5, Cholesterol 10.7, Sodium 36, Carbohydrate 20.2, Sugar 19.7, Protein 0.2
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