EASY DESSERT SHOOTERS

Easy Dessert Shooters image

Provided by Sheri Mullins

Time 35m

Number Of Ingredients 21

ITEMS
shot glasses (2-4 oz, tall, but not too narrow)
demitisse spoons (can't find them, check the baby isle for the small spoons with long handles)
CHOCOLATE MOUSSE SHOOTERS
1 pkg oreo cookies, crushed
1 pkg jello chocolate mousse, prepared
chocolate sauce
whipped cream
SUNDAE SHOOTERS
hot fudge or strawberry sauce
vanilla ice cream
whipped cream
strawberries or cherries
CHEESECAKE SHOOTERS
1 1/2 c graham cracker crumbs
1/3 c packed brown sugar
1/2 tsp cinnamon
1/3 c butter, melted
1 pkg philadelphia ready to eat cheesecake filling
strawberry sauce
whipped cream

Steps:

1. Assemble your dessert shots parfait-style.
2. Chocolate Mousse Shooters: Crush oreos ziploc bag with rolling pin. Layer as follows: oreos, mousse, chocolate sauce; repeat layers; top with whip cream and sprinkle crushed oreos and drizzle chocolate sauce.
3. Sundae Shooters: Layer as follows: hot fudge/strawberry sauce, ice cream, fruit; repeat layers; top with whip cream and fruit.
4. Cheesecake Shooters: Mix graham cracker crumbs, butter, cinnamon and brown sugar. Layer as follows: graham crackers, cheesecake filling, strawberry sauce; repeat layers; top with whip cream and drizzle with strawberry sauce.
5. (original recipe/photos from tastebook.com/have tweaked contents)