MANICOTTI FOR TWO

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MANICOTTI FOR TWO image

Number Of Ingredients 9

4 uncooked manicotti shells
1/2 lb bulk Italian sausage
1 1/2 cups meatless spaghetti sauce
1 cup ricotta cheese
1/2 cup shredded mozzarella cheese
1/4 cup grated Parmesan cheese
1/2 tsp Italian seasoning
1/4 tsp garlic powder
1/4 tsp pepper

Steps:

  • Cook manicotti according to package. Meanwhile, cook the sausage over med. heat until no longer pink; drain. Stir in spaghetti sauce. Drain manicotti & rinse in cold water. Combine ricotta cheese, 1/4 cup of mozzarella, Parmesan, Italian seasoning, garlic, & pepper. Carefully stuff the manicotti. Place in a greased 11x7x2 baking dish. Top with sausage mixture. Bake at 350 for 30-35 min. or until heated through. Sprinkle with mozzarella & bake for 5 more min.

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