LAMB CHOPS ON THE BARBECUE (GREEK STYLE)
Make and share this Lamb Chops on the Barbecue (Greek Style) recipe from Food.com.
Provided by MarraMamba
Categories Meat
Time 20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- To make the marinade, mix the garlic, olive oil, rosemary, cinnamon, Tabasco sauce, lemon zest and juice in a large bowl.
- Season the lamb with salt and pepper and add the meat to the marinade. Leave to marinate for half an hour.
- Grill the lamb on a barbecue until cooked to your liking. Serve immediately.
Nutrition Facts : Calories 103.3, Fat 10.9, SaturatedFat 1.5, Sodium 0.9, Carbohydrate 2.1, Fiber 0.6, Sugar 0.3, Protein 0.2
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