MANGO, PINEAPPLE DIPPING SAUCE
When I was in Islamarado, Fl, I stopped in this upscale restaurant that serve Mai Mai sandwich with mango sauce. It was out of this world!!! So when I got home I researched several different recipes for mango sauce and decided to make my own. Tonight I fried up some catfish fingers and dipped them in the sauce, WOW! I think this...
Provided by Eileen Haddock
Categories Poultry Appetizers
Time 1h
Number Of Ingredients 6
Steps:
- 1. Place 1 1/2 of mangoes and can of pineapple in blender, add brown sugar, soy sauce and lime juice. Blend until thick sauce.
- 2. Add cayenne pepper to taste, it won't take much. Chop up remaining mango in small pieces and add to sauce. If it is to spicy you can add more brown sugar, or some jelly. I added a half jar of apricot jelly to it and it came out wonderful!
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