MANGO-DRAGON FRUIT SALSA

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Mango-Dragon Fruit Salsa image

This salsa lends a colorful flair to any seafood dish, and will also tame the heat of any spicier seafood dish.

Provided by thedailygourmet

Categories     Mango Salsa

Time 2h10m

Yield 6

Number Of Ingredients 7

¾ cup chopped mango
¾ cup peeled and chopped dragon fruit
¾ cup chopped red bell pepper
2 tablespoons diced red onion
2 tablespoons minced fresh cilantro
1 tablespoon lime juice
salt and freshly ground black pepper to taste

Steps:

  • Combine mango, dragon fruit, bell pepper, red onion, cilantro, lime juice, salt, and pepper together in a bowl. Refrigerate for at least 2 hours or overnight until ready to serve.

Nutrition Facts : Calories 31.8 calories, Carbohydrate 8.1 g, Fat 0.2 g, Fiber 1 g, Protein 0.5 g, SaturatedFat 0.1 g, Sodium 1.5 mg

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