MANGO-CHEESECAKE PARFAITS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Mango-Cheesecake Parfaits image

Everyone loves a parfait. But when the layers are creamy cheesecake and juicy mango, it's a happily-ever-after just waiting to come true.

Provided by My Food and Family

Categories     Home

Time 15m

Yield Makes 8 servings.

Number Of Ingredients 5

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1-1/2 cups cold milk
1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
1-1/2 cups thawed COOL WHIP Whipped Topping, divided
2 mangos, peeled, seeded, chopped

Steps:

  • Beat cream cheese in medium bowl with mixer until creamy. Gradually beat in milk. Add dry pudding mix; mix well. Whisk in 1 cup COOL WHIP.
  • Layer half each of the mangos and pudding mixture in 8 parfait glasses. Repeat layers.
  • Top with remaining COOL WHIP.

Nutrition Facts : Calories 250, Fat 14 g, SaturatedFat 9 g, TransFat 0.5 g, Cholesterol 35 mg, Sodium 310 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 4 g

There are no comments yet!