MANDARIN PORK CHOPS

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Mandarin Pork Chops image

Number Of Ingredients 5

4 to 6 pork chops
1 tablespoon oil
1 (11-ounce) can mandarin orange , drained
1/2 teaspoon ground cloves
1/8 teaspoon pepper

Steps:

  • In a large skillet, brown pork chops in oil for 3 to 5 minutes per side. Top with oranges sprinkle with cloves and pepper. Cover and cook over medium heat for 15 minutes or until juices run clear.From "Country Quick & Easy." Copyright Gooseberry Patch. Used with permission of the publisher, Gooseberry Patch. All Rights Reserved.

Nutrition Facts : Nutritional Facts Serves

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    #15-minutes-or-less     #time-to-make     #main-ingredient     #preparation     #occasion     #pork     #dietary     #low-sodium     #low-carb     #low-in-something     #meat     #pork-chops     #number-of-servings

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