The source is the Jan/Feb issue of Simple and Delicious magazine, and it is exactly what the title of the magazine promises... simple and delicious. If you are looking for a quick weeknight meal that your family will enjoy, give this tasty recipe a try. It was a hit for us!
Provided by Dine Dish
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Sprinkle pork with pepper and salt.
- In a large skillet, brown pork in oil.
- Meanwhile, drain oranges, reserving juice; set oranges aside.
- Add water, rice mix with contents of seasoning packet, onions and reserved juice to the skillet.
- Bring to a boil.
- Reduce heat; cover and simmer for 10-12 minutes or until liquid is absorbed.
- Stir in oranges; heat through.
Nutrition Facts : Calories 277.8, Fat 12, SaturatedFat 3.3, Cholesterol 80.8, Sodium 329.4, Carbohydrate 10.9, Fiber 1.6, Sugar 8.4, Protein 31
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