MAMA BAKER'S HOMESTYLE BISCUITS
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Provided by Marie Baker
Categories Other Side Dishes
Time 25m
Number Of Ingredients 5
Steps:
- 1. Start by placing your dry ingredients & cold butter in your food processor and pulse until coarse pieces.
- 2. Pour out of food processor into a bowl and add milk stir until completely mixed.
- 3. Turn out on to a floured table and knead a little bit.
- 4. This is how mine looks after kneading about a minute or so!
- 5. Roll out dough about 1/2 inch thick.
- 6. Cut them out in pretty little circles :)
- 7. Place in a greased pan (oil, melted butter or shortening bake on 450 degrees for 15 minutes.
- 8. Remove from oven and rub butter over the top of them and serve!
- 9. They are great with honey!
- 10. Second Batch of Biscuits.
- 11. Another Picture
- 12. Look at the layers!!
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