MALLOW-TOPPED SWEET POTATO CASSEROLE
Discover the secret to this sweet potato casserole recipe! This Mallow-Topped Sweet Potato Casserole recipe has a cinnamon-spiked sweet potato mixture.
Provided by My Food and Family
Categories Recipes
Time 30m
Yield 8 servings
Number Of Ingredients 4
Steps:
- Heat oven to 350°F.
- Cook 6 marshmallows, butter and cinnamon in medium saucepan on low heat until marshmallows are melted and mixture is blended, stirring frequently. Add potatoes; beat with mixer until blended.
- Spoon into 1-1/2-qt. baking dish sprayed with cooking spray; top with remaining marshmallows.
- Bake 15 to 20 min. or until potato mixture is heated through and marshmallows are lightly browned.
Nutrition Facts : Calories 260, Fat 6 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 115 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 2 g
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