MAKEOVER OVERNIGHT FRENCH TOAST

Makeover Overnight French Toast image

We tried this lighter version recently and the whole family really loved it! You can bet this dish is going to be made more than once. -Sonya Labbe, West Hollywood, California

Provided by Taste of Home

Categories Breakfast Brunch

Time 40m

Yield 8 servings.

Number Of Ingredients 10

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Ingredients

4 large eggs
1 cup egg substitute
3 cups fat-free milk
1/4 cup sugar
2 teaspoons vanilla extract
1/4 teaspoon salt
16 slices French bread (1 inch thick)
BERRY SAUCE:
2 packages (12 ounces each) frozen unsweetened mixed berries, thawed
1/4 cup sugar

Steps:

In a large bowl, combine the eggs, egg substitute, milk, sugar, vanilla and salt. Place bread slices in two ungreased 13x9-in. baking dishes; pour egg mixture over top. Cover and refrigerate overnight., Coat two 15x10x1-in. baking pans with butter-flavored cooking spray. Carefully transfer bread to prepared pans. , Bake, uncovered, at 400° for 15 minutes. Carefully turn slices over. Bake 10-15 minutes longer or until golden brown and slightly puffed., Meanwhile, combine berries and sugar. Serve with French toast.

Nutrition Facts : Calories 294 calories, Fat 4g fat (1g saturated fat), Cholesterol 108mg cholesterol, Sodium 486mg sodium, Carbohydrate 50g carbohydrate (24g sugars, Fiber 3g fiber), Protein 13g protein.