BLACK AND WHITE BEANS AND CORN SALAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Black and White Beans and Corn Salad image

LADIES this is an awesome recipe and you can make it as spicey as you like...this recipe was given to me by a friend --I do not know where she got it...she serves it at her church luncheon every month- she lives in New Mexico.... My family loves this recipe and I usuall make chicken breasts and Spanish rice... This salad is...

Provided by Pat Duran

Categories     Other Salads

Time 15m

Number Of Ingredients 9

15 oz can black beans, rinsed and drained
2 c frozen corn kernels, thawed and drained
4 jalapeno peppers, seeded and chopped , optional
2 ripe tomatoes, diced
1 small red onion, chopped
2 clove garlic, minced
2 Tbsp lime juice
1 Tbsp extra virgin olive oil
2 tsp chili powder

Steps:

  • 1. Combine beans, corn, peppers, tomatoes, onion and garlic in a large bowl.(I also add 14 oz. can Northern beans, drained and rinsed and 1/2 of a red bell pepper, diced)
  • 2. Stir together lime juice, oil and chili powder in a cup and pour over salad; toss well..Chill
  • 3. Any salad leftover can be put in a jar and refrigerated to another time..

There are no comments yet!