EASY TUNA CASSEROLE RECIPE

Easy Tuna Casserole Recipe image

Use your microwave to make our Easy Tuna Casserole Recipe. This Easy Tuna Casserole Recipe comes together in just 20 minutes, makes meal prep a breeze and delivers on delicious flavors. Has microwaved food ever been this delicious?

Provided by My Food and Family

Categories Dairy

Time 20m

Yield 6 servings

Number Of Ingredients 10

Ingredients

3 eggs
3/4 cup milk
2 cups STOVE TOP Homestyle Herb Stuffing Mix in the Canister
1-1/2 cups KRAFT 2% Milk Shredded Cheddar Cheese, divided
1-1/2 cups frozen mixed vegetables (carrots, corn, green beans, peas), thawed
2 cans (5 oz. each) tuna, drained, flaked
1/2 cup reduced-fat reduced-sodium condensed cream of mushroom soup
2 green onions, chopped
2 Tbsp. chopped red peppers
1/4 tsp. crushed red pepper

Steps:

Beat eggs and milk large bowl with whisk until blended. Stir in remaining ingredients until blended.
Spoon into 9-inch microwaveable pie plate sprayed with cooking spray. Cover loosely with waxed paper.
Microwave on HIGH 5 min. Stir to completely mix center and outside edge; smooth top. Cover with waxed paper. Microwave 5 min. or until center is set. Sprinkle with remaining cheese; cover. Let stand 5 min. or until cheese is melted.

Nutrition Facts : Calories 300, Fat 12 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 135 mg, Sodium 670 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 26 g