MAKEOVER APPLE COFFEE CAKE RECIPE

Makeover Apple Coffee Cake Recipe image

Provided by @MakeItYours

Number Of Ingredients 14

Ingredients
1/3 cup butter, softened [x] Affordable, Fresh, Cream Butter Daily Chef[™] chooses only flavorful, quality ingredients, so every meal we help you create becomes an instant favorite. Try New Recipes >
2/3 cup sugar
2 eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking soda
1 cup (8 ounces) reduced-fat sour cream
TOPPING:
1/3 cup chopped walnuts
1/3 cup packed brown sugar
2 tablespoons sugar
1 teaspoon ground cinnamon
2 medium tart apples, peeled and thinly sliced

Steps:

In a large bowl, beat butter and sugar until crumbly, about 2 minutes. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine flour and baking soda; add to creamed mixture alternately with sour cream, beating well after each addition (batter will be sticky).
In a small bowl, combine the walnuts, sugars and cinnamon. Spread half of the batter into an 11-in. x 7-in. baking dish coated with cooking spray. Top with apples; sprinkle with half of the topping. Gently top with remaining batter and topping.
Bake at 350° for 40-45 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. Yield: 12 servings.