When you don't feel like being creative but want to impress your guests (or husband)... this butter is easily sliced and put on top of meat, veggies, bread and more! I change the ingredients a bit to add other yummy flavors.
Provided by Kirstie Like Thirsty
Categories Sauces
Time 2h10m
Yield 94 1/4 inch slice
Number Of Ingredients 7
Steps:
- Mix all ingredients with a hand mixer.
- Spatula 1/2 the mix onto a piece of waxed paper in a row - roll into a tight log.
- Wrap with foil and freeze.
- Slice off pieces when ready to use!
- You can make variations of this butter by changing the ingredients. Here are some of the things I've tried: finely chopped sun-dried tomatoes, chopped chives, chopped mushrooms, white wine, softened chopped shallots, bacon, blue cheese (great on steaks).
Nutrition Facts : Calories 70.6, Fat 7.8, SaturatedFat 3.2, Cholesterol 10.4, Sodium 77.8, Carbohydrate 0.3, Sugar 0.1, Protein 0.1
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