MAI TAI, 1944 TRADER VIC'S
Steps:
- Shake all ingredients with a cup of crushed ice; add squeezed lime wedge to glass, pour drink into glass and add mint. Serve in: double old fashioned glass Garnish: mint sprig Be Your Own Bartender: Try a higher-end curacao (such as Pierre Ferrand) or another orange liqueur (Grand Marnier, Mandarine Napoleon). Tip: Slap your mint to release aromas and essential oils; each time you lift the glass, the mint perfumes your senses *Rock Candy Syrup: This is a rich simple syrup with double sugar and a hint of vanilla. Keep a used vanilla bean in a canister of sugar, then make rock candy syrup by boiling 2 parts to 1 part water
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