CAJUN FRIES WITH DIPPING SAUCE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cajun Fries With Dipping Sauce image

Spicy and delicious! I usually add more green onions to the dipping sauce. You can doctor it up to your tastes.

Provided by Lvs2Cook

Categories     Potato

Time 50m

Yield 4 serving(s)

Number Of Ingredients 8

2 lbs white potatoes, cut into wedges
1 teaspoon salt
1/2 teaspoon ground black pepper
1 1/2 tablespoons cajun seasoning or 1 1/2 tablespoons creole seasoning
1 (8 ounce) container low-fat sour cream
1 green onion, chopped
1 tablespoon red wine vinegar
1/2 teaspoon ground black pepper

Steps:

  • Heat oven to 425ยบ.
  • Place first 4 ingredients in a ziplock bag. Seal and shake to coat potatoes.
  • Place potatoes on a baking sheet covered with cooking spray.
  • Bake 30 minutes or until tender and golden brown.
  • Dressing ~ Combine remaining ingredients and serve with fries.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #side-dishes     #potatoes     #vegetables     #american     #cajun     #southern-united-states     #oven     #easy     #roast     #holiday-event     #dietary     #spicy     #inexpensive     #superbowl     #taste-mood     #equipment