MACARONI AND CHEESE CASSEROLE

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Make and share this Macaroni and Cheese Casserole recipe from Food.com.

Provided by Indiana Nurse

Categories     Cheese

Time 50m

Yield 6 serving(s)

Number Of Ingredients 5

1 cup macaroni, cooked &,drained as directed
1 cup sour cream
1 cup cottage cheese
2 cups shredded cheddar cheese (or colby, mozzarella)
2 eggs, beaten

Steps:

  • Mix all together and put in greased pan.
  • Bake at 325 degrees for 30-40 minutes, or until set or browned on top.

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