50-YARD LINE HOT DOG FONDUE

50-Yard Line Hot Dog Fondue image

Some fondues are elegant and delicious. This one is fun and delicious: Hot dogs are speared on pretzel sticks and dipped in chili-spiked CHEEZ WHIZ.

Provided by My Food and Family

Categories Sausage

Time 1h5m

Yield Makes 32 servings.

Number Of Ingredients 5

Ingredients

3/4 cup CHEEZ WHIZ Cheese Dip
1-1/2 tsp. milk
1/2 tsp. chili powder
1 pkg. (14 oz.) OSCAR MAYER Selects Uncured Angus Beef Franks
32 pretzel sticks

Steps:

Mix first 3 ingredients in small slow cooker; cook on MEDIUM 1 hour or until heated through, stirring occasionally. Reduce heat to LOW.
Cut each frank into 4 bite-size pieces; heat as directed on package. Insert 1 pretzel stick into each frank piece.
Dip franks in CHEEZ WHIZ sauce.

Nutrition Facts : Calories 70, Fat 5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 10 mg, Sodium 240 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 3 g