MAAST-O-KHIAR - PERSIAN CUCUMBER SAUCE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Maast-O-Khiar - Persian Cucumber Sauce image

Make and share this Maast-O-Khiar - Persian Cucumber Sauce recipe from Food.com.

Provided by Molly53

Categories     Southwest Asia (middle East)

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 6

16 ounces plain yogurt (Greek or Middle Eastern yogurt preferred)
1/2 small cucumber, grated
one small onion, peeled and grated
2 teaspoons mint
salt, to taste
1/8 teaspoon black pepper

Steps:

  • Beat yogurt well until smooth.
  • If yogurt is too thick, add a bit of water while beating.
  • If fresh mint is used, it should be finely chopped.
  • Add mint, grated onion and cucumber, salt and pepper to yogurt and mix well.
  • Leave in the refrigerator for two hours, then serve.

Nutrition Facts : Calories 81, Fat 4, SaturatedFat 2.6, Cholesterol 15.9, Sodium 57.4, Carbohydrate 7.2, Fiber 0.3, Sugar 6.3, Protein 4.5

There are no comments yet!