LUNCHBOX PUMPKIN MUFFINS

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Lunchbox Pumpkin Muffins image

Make and share this Lunchbox Pumpkin Muffins recipe from Food.com.

Provided by shmeks02

Categories     Quick Breads

Time 33m

Yield 24 muffins

Number Of Ingredients 11

3 eggs
3 1/2 cups sugar
3/4 cup oil
2 cups pumpkin
3 1/2 cups flour
2 teaspoons baking soda
1/2 teaspoon baking powder
1 1/2 teaspoons salt
1 1/2 teaspoons cinnamon
1/2 teaspoon nutmeg
1/4 teaspoon ginger

Steps:

  • Beat together eggs, sugar, oil, and pumpkin.
  • Sift together dry ingredients.
  • Mix dry ingredients with egg and pumpkin mixture.
  • Using 1/4c size muffin scoop, scoop batter into well greased muffin tin or into paper muffin cups.
  • Bake at 350 degrees for 23 minutes.

Nutrition Facts : Calories 251.9, Fat 7.7, SaturatedFat 1.3, Cholesterol 26.4, Sodium 267.1, Carbohydrate 43.9, Fiber 0.6, Sugar 29.4, Protein 2.8

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