LOW FAT BUTTERMILK PANCAKES/WAFFLE MIX- DIABETIC COOKBOOK

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Low Fat Buttermilk Pancakes/Waffle Mix- Diabetic Cookbook image

Make and share this Low Fat Buttermilk Pancakes/Waffle Mix- Diabetic Cookbook recipe from Food.com.

Provided by Canadian_in_the_Bay

Categories     Breakfast

Time 25m

Yield 8 pancakes, 4 serving(s)

Number Of Ingredients 5

1 1/2 cups all-purpose flour
1 tablespoon baking powder
2 large eggs
1 1/4 cups buttermilk
1 teaspoon vanilla

Steps:

  • Combine flour and baking powder and make a well in center.
  • Beat eggs, buttermilk, and vanilla in a separate bowl.
  • Add mixture to the well.
  • Cook as usual.

Nutrition Facts : Calories 242.8, Fat 3.6, SaturatedFat 1.3, Cholesterol 108.8, Sodium 388.7, Carbohydrate 40.6, Fiber 1.3, Sugar 4.1, Protein 10.5

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