LOW-FAT BLACK BEANS

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Low-Fat Black Beans image

Adapted from the recipe on the back of a can of Bush's brand black beans. They're a great low-fat side dish for any Mexican fare. Very simple to prepare.

Provided by Michael Wodnicki

Categories     Black Beans

Time 15m

Yield 4 cups, 6 serving(s)

Number Of Ingredients 7

2 (15 ounce) cans black beans, drained and rinsed
1/2 cup onion, chopped
1 cup fat-free chicken broth
1 teaspoon ground thyme
1 teaspoon ground cumin
1/2 teaspoon salt
1/2 teaspoon pepper

Steps:

  • Combine all ingredients into a medium saucepan.
  • Cover and simmer for 10 minutes or until beans are tender and begin to split.
  • Serve immediately.

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