Found this recipe online. I haven't tried it yet, but I will be! Since I haven't made this yet, the times are a guess.
Provided by Shelby Jo
Categories Breads
Time 15m
Yield 2 tortillas
Number Of Ingredients 4
Steps:
- Combine all ingredients in a bowl. Dough should form a ball, if this does not happen, add a little more water incrementally until it does. Then cover the dough with a wet towel or cloth for 15 minutes.
- Split the dough into 2 pieces and roll into balls.
- Lightly flour your work surface and roll each ball into a very flat circle.
- Cook in an ungreased skillet over medium heat until the tortilla starts to show brown spots.
- Fill with whatever you want and enjoy!
Nutrition Facts : Calories 57, Fat 0.1, Sodium 168.6, Carbohydrate 12, Fiber 0.4, Protein 1.6
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