CAJUN BURGERS

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Make and share this Cajun Burgers recipe from Food.com.

Provided by weekend cooker

Categories     Meat

Time 25m

Yield 4 hamburgers, 4 serving(s)

Number Of Ingredients 11

1 1/4 lbs ground sirloin
1/2 teaspoon hot sauce
1/2 dup diced white onion
2 teaspoons ketchup
1 tablespoon cajun seasoning
1 teaspoon cajun seasoning
1 teaspoon Worcestershire sauce
1/2 cup mayonnaise
4 slices cheddar cheese
4 hamburger buns
4 lettuce leaves

Steps:

  • Combine ground beef, hotsauce, onion, ketchup, 1 tablespoon cajunseasoning, worcestershire, salt and pepper to taste if desired.
  • Divide into 4 balls, and flatten to patties.
  • Place patties on grill, and grill 5 minutes per side or until done.
  • While patties are cooking, combine mayo, and 1 teaspoon cajun seasoning.
  • During last 4 minutes of cookijng time for patties, lay slice of cheese on top of each patty.
  • Spread seasoned mayo onto insides of buns, and place patties on top, and top with lettuce and tomato slices.

Nutrition Facts : Calories 609.5, Fat 35.2, SaturatedFat 13.6, Cholesterol 129.2, Sodium 746.4, Carbohydrate 31.5, Fiber 1.5, Sugar 6.2, Protein 40.2

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