LOUISVILLE HOT BROWN SANDWICH

Louisville Hot Brown Sandwich image

Provided by Marian Burros

Time 19m

Yield 4 servings

Number Of Ingredients 6

Ingredients

1 cup warm cream sauce (use any standard recipe)
1/3 cup grated Cheddar cheese
4 slices baked turkey, about 1/2 pound
4 slices toast, crusts removed
8 strips bacon, crisply cooked
4 tablespoons grated Parmesan cheese

Steps:

Preheat broiler.
Add grated Cheddar to cream sauce and stir to melt; keep warm.
Place slices of turkey on the toast. Cover each with 1/4 cup sauce.
Place 2 strips of bacon on each sandwich.
Sprinkle 1 tablespoon Parmesan on top of each sandwich; place sandwiches on ovenproof dish and place under broiler
Broil until bubbly and speckled brown.

Nutrition Facts : @context http, Calories 730, UnsaturatedFat 26 grams, Carbohydrate 16 grams, Fat 57 grams, Fiber 1 gram, Protein 36 grams, SaturatedFat 27 grams, Sodium 896 milligrams, Sugar 4 grams, TransFat 0 grams