LOLLIPOPS

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Lollipops image

This is an ancient family recipe. It was handed down 4 generations from my mom's side of the family. Enjoy!!

Provided by Duckie067

Categories     Candy

Time 1h25m

Yield 10 serving(s)

Number Of Ingredients 5

2 cups sugar
1/8 teaspoon cream of tartar
2/3 cup water
any desired flavoring
any desired food coloring

Steps:

  • Combine sugar and cream of tartar with water.
  • Stir until completely dissolved.
  • Boil mixture until it reaches 290°.
  • Add the amount of flavoring and the amount of coloring you wish.
  • Test by dropping a small amount of the candy into cold water.
  • If it forms immediately then it is ready.
  • Remove from heat and pour into greased molds.
  • When it is partially cooled, add wooden sticks to the center.
  • Let cool off completely.

Nutrition Facts : Calories 154.9, Sodium 0.9, Carbohydrate 40, Sugar 39.9

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