LOADED FRIED POTATOES

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Loaded Fried Potatoes image

Ready, Set, Cook! Special Edition Contest Entry: A delightful blend of flavors + a colorful mixture of ingredients = yummy loaded fried potatoes!

Provided by loftworks

Categories     Potato

Time 25m

Yield 4 serving(s)

Number Of Ingredients 9

2 tablespoons vegetable oil
12 ounces Simply Potatoes® Shredded Hash Browns
1/4 cup sliced green onion
1/2 cup diced red bell pepper
1/4 cup sun-dried tomato
1/4 cup chopped fresh cilantro
1/2 cup shredded cheddar cheese
1/4 cup bacon bits
fresh cilantro leaf, for garnishing

Steps:

  • Heat vegetable oil in a large skillet over medium heat. Add hashbrowns, onions, peppers, tomatoes, and chopped cilantro. Cook for 10-15 minutes, turning frequently, until potatoes are golden brown and peppers are fork tender. Remove from heat and place in a casserole dish. Sprinkle with cheese and bacon bits. Garnish with fresh cilantro sprig.

Nutrition Facts : Calories 104.5, Fat 9.1, SaturatedFat 1.6, Cholesterol 5.6, Sodium 191.3, Carbohydrate 3.6, Fiber 1, Sugar 2.2, Protein 2.7

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