Make and share this Lo Mein Noodles recipe from Food.com.
Provided by Bryce B.
Categories Cantonese
Time 20m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- First mix the milk and eggs in a medium sized bowl.
- Next add the flour, salt and baking powder and form a dough.
- Put your dough onto a floured surface and roll very thin. (I use a pasta roller - #3 setting).
- Cut into long (long equals longevity according to the Chinese ) noodles of your liking. We like a wider noodle, like a fettuccini.
Nutrition Facts : Calories 339.6, Fat 4.3, SaturatedFat 1.6, Cholesterol 97.3, Sodium 948, Carbohydrate 61.2, Fiber 2.1, Sugar 0.3, Protein 12.2
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