LITTLEMAFIA'S HUNGARIAN COLESLAW

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Littlemafia's Hungarian Coleslaw image

Make and share this Littlemafia's Hungarian Coleslaw recipe from Food.com.

Provided by littlemafia

Categories     Vegetable

Time 10m

Yield 4 serving(s)

Number Of Ingredients 8

1 head of cabbage
1/2 small onion
2 tablespoons chopped green peppers
3 tablespoons white vinegar
16 ounces sour cream
1 teaspoon sugar
salt and pepper
paprika

Steps:

  • Slice cabbage head into slaw.
  • Mince onion and green pepper and add to bowl.
  • Add vinegar. sour cream,sugar,salt and pepper.
  • Place your hands into the slaw, mix and squeeze the slaw so it makes some juice. This will make the slaw limp.
  • Taste, add more salt if needed. Add more vinegar if wanted.
  • Sprinkle paprika. Refrigerate till serving time.
  • Good the next day also.

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