Make and share this Little Passionfruit Cheesecakes recipe from Food.com.
Provided by KitchenManiac
Categories Cheesecake
Time 25m
Yield 4 Mini Cheesecakes
Number Of Ingredients 7
Steps:
- Preheat the oven to 315F (160C).
- Place one shortbread biscuit in the base of 4 ramekins.
- Place the ricotta, cream cheese, eggs, sugar and lime juice in a food processor and process until the mixture is smooth.
- Stir through the passionfruit pulp and then spoon the mixture into each ramekin.
- Bake in the oven for 15 minutes or until the topping is firm.
- Serve warm or cold.
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