LION CUPCAKES - ROARRRR!
I made these sweet cupcakes for my daughter's first birthday (there was a jungle theme)!! They were a hit!! Use your favorite cupcake mix/recipe to make these! The decorations are listed below - just adjust the quantity of decorations to cover the amount of cupcakes you are making.
Provided by Mom2Rose
Categories Dessert
Time 20m
Yield 24 cupcakes, 24 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 325.
- Toast coconut on a cookie sheet in a single layer for 6-10 minutes until lightly brown (stir coconut every 2-3 minutes while toasting).
- Frost cupcakes with frosting.
- Roll edges of cupcake in toasted coconut to make the lion's "mane".
- Place 2 gum drops side by side in the lower/middle of the cupcake.
- Place 2 licorice "whiskers" on each side tucked partially under the gum drops to adhere.
- Place 2 m&m "eyes" above the gumdrops.
- Place a dab of pink icing below eyes and above the gumdrops to make the "nose".
Nutrition Facts : Calories 178.8, Fat 8.6, SaturatedFat 5.8, Sodium 79.7, Carbohydrate 26.1, Fiber 0.9, Sugar 21.8, Protein 0.8
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