LINDY LOU'S HOLIDAY PUMPKIN BREAD WITH STREUSEL TOPPING

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Lindy Lou's Holiday Pumpkin Bread With Streusel Topping image

This recipe has been in the family for years. My husband loves this bread because of the added streusel topping. Once you try it, you'll understand why.

Provided by Lindylou723

Categories     Breads

Time 1h20m

Yield 12-24 serving(s)

Number Of Ingredients 15

3 1/2 cups all-purpose flour
1 1/2 cups sugar
1 1/2 cups brown sugar
2 teaspoons baking soda
1 1/2 teaspoons salt
1 teaspoon cinnamon
1 teaspoon nutmeg
1 cup oil
4 eggs
2/3 cup water
2 cups canned pumpkin
1/2 cup packed brown sugar
1 teaspoon cinnamon
2 tablespoons unsalted butter, melted and slightly cooled
1/2 cup ground pecans

Steps:

  • 1. Preheat oven to 350 degrees.
  • 2. Spray 2 loaf pans with Pam.
  • 3. Combine all bread ingredients in bowl.
  • 4. In a seperate bowl, combine streusel topping ingredients.
  • 5. Pour batter into pans.
  • 6. Spread streusel topping over batter
  • 7. Bake for 1 hour.

*** Explore more Lindy Lou's Holiday Pumpkin Bread With Streusel Topping Recipes »

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    #time-to-make     #course     #preparation     #occasion     #breads     #easy     #holiday-event     #thanksgiving     #4-hours-or-less

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