LINDA'S SPAGHETTI SAUCE

Linda's Spaghetti Sauce image

Number Of Ingredients 10

Previous Next

Ingredients

1/2 pound ground beef
1/2 pound ground pork
1 onion medium, minced
2 (16-ounce) cans tomatoes Italian
1 (10 1/2-ounce) can tomato purée
1 clove garlic minced
2 tablespoons parsley chopped fresh
1 teaspoon Italian seasoning dried or to taste
1 teaspoon salt
Freshly ground pepper to taste

Steps:

In a large skillet, brown meats and onion. Pour off grease. In blender or food processor purée tomatoes, one can at a time, until just smooth add to meat along with canned tomato purée, garlic, parsley, Italian seasoning, salt, and pepper. Cover and cook over low heat or place in a preheated 350° F oven, stirring occasionally, for 3 to 4 hours or until reduced and very thick. Remove any grease.Note: Substitute all beef or use Italian Sausage for added flavor.

Nutrition Facts : Nutritional Facts Serves

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#time-to-make #course #main-ingredient #preparation #occasion #sauces #condiments-etc #vegetables #dietary #low-cholesterol #low-calorie #comfort-food #low-carb #healthy-2 #low-in-something #pasta-rice-and-grains #tomatoes #taste-mood #4-hours-or-less