GERMAN STYLE SOFT PRETZELS
Steps:
- combine all ingredients in a bowl and mix together. knead for five to ten minutes to satiny. Let dough relax five minutes Shape into pretzels. Preheat oven to 425. Simmer in quart of water that you'v to which youve added 4 tablesppons of baking soda. transfer to lightly oiled cookie sheet. Sprinkle with kosher salt
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