LEMON 'N' LIME STRAWBERRY ICE

Lemon 'n' Lime Strawberry Ice image

I love this icy dessert anytime, but it's especially good in the summer. It's the perfect refresher after dinner. -Marie Rizzo, Interlochen, Michigan

Provided by Taste of Home

Time 30m

Yield 6 servings.

Number Of Ingredients 9

Ingredients

1 cup sugar
3/4 cup water
1 tablespoon shredded orange zest
2 teaspoons shredded lemon zest
1-1/2 teaspoons shredded lime zest
1/3 cup orange juice
3 tablespoons lemon juice
2 tablespoons lime juice
4 cups sliced fresh strawberries

Steps:

In a small saucepan, combine the first 5 ingredients. Bring to a boil. Reduce heat; simmer, uncovered, 5-6 minutes or until slightly thickened. Strain; discard peels. Add juices to the syrup; cool slightly., Place half of the juice mixture and 2 cups strawberries in a blender; cover and pulse until nearly smooth. Pour into a 2-qt. freezer container. Repeat with remaining juice mixture and berries. , Cover and freeze 12 hours or overnight, stirring several times. Ice may be frozen for up to 3 months. Just before serving, break apart with a large spoon.

Nutrition Facts : Calories 173 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 44g carbohydrate (39g sugars, Fiber 3g fiber), Protein 1g protein.