LILY'S SALAD

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LILY'S SALAD image

Categories     Salad     Vegetable     Side

Yield 4 - 6 servings

Number Of Ingredients 12

6 Medium Tomatoes
3-4 Cucumbers (or 1 Large English Cucumber)
1 Large Red Onion or sweet onion, Sliced
Dressing:
4 TBS. Sugar
1 Tsp. Salt
4 TBS. Ketchup
1 Tsp. Dried Basil
1 Tsp. Worchestershire Sauce
2 TBS. Red Wine Vinegar
1 Garlic Clove - Minced
1/2 Cup Olive Oil (or Vegetable oil - or blend of two)

Steps:

  • Quarter tomatoes & cut into bite size pieces. Peel cucumbers & cut into bite size pieces. If using English cucumber, do not peel. Slice Onion into thin slices. Whisk the dressing ingredients together, and toss with the vegetables. Cover and refrigerator overnight. Serve Cold

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