LIISA'S BEST BANANA NUT BREAD

Liisa's Best Banana Nut Bread image

This is one of the best banana breads out there. It's very moist and full flavored. Often, I'll put in mini-muffin tins for the kids (cut the baking time)...it is really that good!! Hope you think so too!

Provided by LiisaN

Time 1h50m

Yield 1 loaf

Number Of Ingredients 11

Ingredients

1/2 cup oil (I use a canola)
1 cup sugar
2 eggs, beaten
3 very ripe bananas, mashed
2 cups flour
1 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon salt
3 tablespoons milk
1/2 teaspoon vanilla
1/2 cup chopped pecans

Steps:

Cream the oil, sugar, eggs together.
Add the mashed bananas.
Sift the dry ingredients together and add slowly to the creamed mixture.
Add the milk and vanilla.
Fold in the chopped pecans.
Bake in a greased and parchment lined pan at 350 degrees for 1 1/2 hours.

Nutrition Facts : Calories 3518.7, Fat 163, SaturatedFat 22.4, Cholesterol 378.4, Sodium 2778, Carbohydrate 482.8, Fiber 21.2, Sugar 246.4, Protein 48.8

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